Juicy Baby Back Pork Ribs are cooked to perfection with Jack Daniel’s BBQ Sauce. Taste the rich heritage and tradition of southern cooking in every bite.
PORK BABY BACK RIBS, BARBEQUE SAUCE (SUGAR, WATER, MOLASSES, APPLE CIDER VINEGAR, ONION, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], FOOD STARCH MODIFIED, SOYBEAN OIL, GARLIC, JACK DANIEL’S TENNESSEE WHISKEY, SALT, LEMON JUICE, CARAMEL COLOR, BLACK PEPPER, CAYENNE PEPPER), SEASONING (BLACK PEPPER, SALT, BROWN SUGAR, PAPRIKA, ONION POWDER, WORCESTERSHIRE SAUCE POWDER [MALTODEXTRIN, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENTS [CONTAINS SULFITES]), SILICON DIOXIDE], AND COFFEE). CONTAINS: WHEAT, SOY
MICROWAVE (Per 1100 W Microwave Oven) Remove product from plastic package. Place product on microwave safe plate and heat on high for 4 to 5 minutes or to an internal temperature of 158° F. Remove product from microwave and let stand for 1 minute before serving.
CAUTION: PRODUCT WILL BE HOT.
OVEN Pre-heat oven to 400° F, remove product from packaging. Place product on baking sheet and make sure sauce is spread evenly on product. Place baking sheet on middle rack of oven, cook for 15 to 17 minutes or to an internal temperature of 158° F. Remove product from oven and let stand for 3 to 5 minutes before serving.
CAUTION PAN AND PRODUCT WILL BE HOT.
FROZEN Product may be frozen. To defrost place in the refrigerator for at least 12 hours. Then follow heating instructions above. Use product within 3 days of defrost.
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